Strawberry Mango Popsicles
An easy summer treat to make with and for your kids! (Or just you. Because, you know, popsicles aren't just for kids.)
Ingredients
- 1 cup strawberries (fresh or frozen)
- 1 cup mango chunks (fresh or frozen)
- 1/4 cup pineapple chunks (fresh or frozen)
- 1 cup pineapple juice or water
Instructions
- Prepare your popsicle molds to make sure they are clean and ready for use.
- Place all ingredients into a blender and puree until smooth. Pour into popsicle molds and add tops. (I had enough to fill 6 molds and then extra for a delicious smoothie afterwards, so would assume it would be enough for at around 8 total popsicles.)
- Freeze for at least 4 hours (or until frozen solid).
- When ready to eat, run under warm water for about 30 seconds until popsicle releases from mold.
- Enjoy a strawberry mango popsicle (or six)!