• Chicken and Leek Burgers

    November 11, 2022

    Made from a grand total of 5 ingredients, these chicken and leek burgers are flavorful AND easy to make. Two things that make me a very very happy person. And make it incredibly easy to get a delicious meal on the table pronto. I love a meal that can be eaten for breakfast, lunch, or dinner. So whenever I stumble upon an idea that allows me to do that, I latch onto it with immense speed. It also helps to make the nights when the kidlets refuse to eat what I make for dinner a little more tenable. That’s where…

  • Oven Dried Leeks + Homemade Leek Powder

    November 6, 2022

    Oven drying leeks and using them to make homemade leek powder is a great way to use up leftovers and dip your toes into dehydrating food. Last summer I started to wonder about dehydrating foods and how to use up vegetables that often sat unused in my refrigerator, like a bunch of celery or the green tops of leeks that generally get tossed in favor of using the thicker white stalks. So I began to research dehydrating food and what the best dehydrators were. Aaaaand promptly had a heart attack because of how expensive they were. It seemed a little…