Cooking - Sweets

Chocamole (AKA Chocolate Avocado Pudding)

Chocamole, otherwise known as chocolate avocado pudding, is the creamiest, dreamiest, richest, most decadent chocolate pudding there is. And it’s 100% dairy-free.

I have a confession to make: I hate avocados.

As in, you couldn’t pay me to eat them on toast, mashed up into guacamole, or any other way that people who like avocados would. I do, however, like them mixed up with some cocoa powder, maple syrup, a splash of almond milk, vanilla extract, and peanut butter.

You read that right.

I like my avocados with chocolate.

And I’ve been eating it that way FOR YEARS.

It’s seriously the best kind of dessert there is. Even my kids — who don’t like a SINGLE thing I make — agree. It’s the creamiest, dreamiest, richest, most decadent chocolate pudding there is. The best part about it (at least for me) is that it doesn’t have a stitch of dairy in it.

So even though I don’t like my avocado sliced up and served all pretty on top of toast, I’m still buying a minimum of two avocados a week so that we can always have a stash of chocolate avocado pudding (or, as we lovingly call it, chocamole) in the fridge. At least the kids are happy about that decision. Because my wallet sure isn’t. 😂

What’s your favorite way to eat avocados?

Chocamole (AKA Chocolate Avocado Pudding)

emily
Chocamole, otherwise known as chocolate avocado pudding, is the creamiest, dreamiest, richest, most decadent chocolate pudding there is. And it’s 100% dairy-free.
Prep Time 10 minutes
Course Dessert
Cuisine American
Servings 6
Calories 231 kcal

Equipment

  • 1 food processor

Ingredients
  

  • 2 avocados
  • 1/3 cup cocoa powder
  • 1/3 cup maple syrup
  • 1/4 cup almond milk or whatever milk you prefer
  • 1 tsp vanilla extract
  • 2 tbs peanut butter or nut butter of your choosing

Instructions
 

  • Combine all ingredients into a blender or food processor and blend until smooth. You may have to stop and scrape down the sides once or twice.
  • Transfer to a bowl and place in the refrigerator. Chill for at least 2 hours before enjoying.
Keyword avocado, bread pudding, chocolate

Nutrition Facts

6 servings per container


Calories231

  • Amount Per Serving% Daily Value *
  • Total Fat 16.6g 26%
    • Saturated Fat 3.8g 19%
  • Cholesterol 1mg 1%
  • Sodium 36mg 2%
  • Amount Per Serving% Daily Value *
  • Potassium 522mg 15%
  • Total Carbohydrate 21.8g 8%
    • Dietary Fiber 6.2g 25%
    • Sugars 11.9g
  • Protein 3.8g 8%
  • Calcium 3%
  • Iron 10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Looking for other dairy-free dessert recipes that don’t have any avocados in them? I’ve got you covered.

hi, i’m emily and i love making things with my hands. i always have a project (or ten) in the works and love to draw, paint, cook, sew, crochet, cross stitch, and make soap. this year, i’m focusing my creative efforts on trying new things and just plain having fun.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating