Up your dinner game with sheet pan gnocchi: a quick, easy, and absolutely delicious dinner that’s perfect for weeknights AND the whole family will enjoy. Dinner (and meals in general) have been a struggle in our house for as long as I can remember. Anna is a super picky kid who likes precisely five things and will eat them on repeat ad nauseam. So when she tried AND LIKED the gnocchi from this sheet pan gnocchi, I was floored. FLOORED, I tell you. And while she had her gnocchi tonight as a side with her favorite hot dog and cucumber…
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If you’re looking for an easy breakfast for the family or are having guests over and want to impress them, this is the recipe for you. They also make for an easy weeknight meal whenever you’re craving a little brinner. Easy to make dairy-free by using nut milk and oil or vegan butter. The Kid has been begging to make things in the kitchen lately. First it was all things spa-related. Then it turned into all things chocolate related. Her most recent obsession? Sheet pan pancakes. I’m not sure why she was so into these since I’ve only made them…