Recipe: Homemade Applesauce

Nothing screams fall quite like homemade applesauce. It’s also a great way to use up apples that are just taking up space in your refrigerator. Homemade applesauce has been a staple in my family for years. We always have it around the holidays (potato latkes with homemade applesauce is the stuff actual dreams are made … Read more

Recipe: Pumpkin Chili

Looking for a fall-inspired recipe you’ll want to make again and again and again? You’re in luck because this pumpkin chili is all that and more. Great with both ground beef and ground turkey, this is sure to be a family favorite. (Unless you’re my family. In which case, it’s for grown-ups only.) Now that … Read more

Recipe: Zucchini Blueberry Baked Oatmeal

Zucchini blueberry baked oatmeal

This zucchini blueberry baked oatmeal is a great way to up the veggie content in your daily menu and/or use up that last bit of zucchini in your fridge. It’s easy to customize and make gluten free and dairy free based on your ingredient choices. Who knows, you may even surprise yourself and like it. … Read more

Flowers and paper and paper flowers.

It seems that this year, I have been embracing joy in the form of flowers. The ones that grow outside and the ones that I am creating with paper by hand inside.  Flowers Tending to our zinnia, marigolds, and Black-eyed Susans have brought so much joy to the girls and I since we began growing them back in March. … Read more